Principle
The high specificity and high selectivity of RAPID’Salmonella Medium are due to a combination of
enzymatic activities (C8 esterase and β-D glucosidase) and the inhibition of contaminating food
flora.
Features & Benefits
- Fast results, Less than 42 hr to detect Salmonella spp. when using the short protocol and Fast
confirmation (less than 1 minute) - 1 broth and 1 plate concept, Saves money and Saves handling time
- Low false positive rate (<0.3% for all matrices), Saves on unnecessary confirmations
- Meets regulatory expectations, Detects motile and non-motile Salmonella, as well as
lactose-positive Salmonella, Salmonella Typhi, and Salmonella Paratiphy also Certified NF
VALIDATION according to the ISO 16140 standard and validated by AOAC
Theoretical Composition
| Nutritive mix | 14.5 g |
| Selective agents | 14 g |
| Chromogenic mix | 2.3 g |
| Agar | 12.7 g |
| Distilled water | qsp 1,000 ml |
| Final pH at 25°C = 7.2 ± 0.2 | |
Product Size
– #3564705 ; Dehydrated, 500 g
– #3563961 ; Ready to use plates, 90 mm x 20 dishes
Storage
Store dehydrated medium at 2-8 ⁰C in carefully sealed bottle in a dry and dark
place
Store prepoured agar medium at 2-8 ⁰C in dark place
References
– ISO 6579-1:2017/AMD1:2020
– ISO 16140-2:2016
